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Tandoor Restaurant
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At Tandoor Restaurant, they specialize in using the Tandoor for cooking. The processes of baking, roasting and grilling can be achieved simultaneously. The Tandoor is a small cylindrical shape clay oven which has been used in India for thousands of years. There is nothing more exciting than the wholesome tasting breads baked in a Tandoor. Tandoori chicken, lamb, fish and other meats are marinated in a delightful, delicately-spiced yogurt marinade, then cooked in a Tandoor for a seductive flavor and tantalizing aroma.
